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What to expect: The WestCoast Vance is a rarity: an intimate European-style haven in thoroughly modern Seattle. The quaint lobby showcases 1920s-era decorative elements, including stained and etched-glass windows, marble floors, high ceilings, dark cherry woods, and oil paintings. Quite suitably for a hotel with no conference rooms, the Vance caters primarily to vacationers. Many European visitors prefer it for its Old-World ambience, which reminds them of their hotel experiences when traveling the Continent. Amenity highlights: The distinctive hotel restaurant, the Yakima Grill, is a stunning aesthetic departure from the rest of the hotel. The Southwest-inspired decor features vibrant yellow walls lined with colorful murals, set off nicely by natural wood beams and furniture. The grill serves an eclectic blend of Santa Fe-style cuisine with Northwest ingredients. Insider tip: Fuel up with one of the Yakima Grill's signature breakfasts before heading out for a day of shopping or sightseeing. Diners may choose between American and Santa Fe-style menu items. Favorites include Shrimp Benedict and Yakima French Toast with serrano maple syrup.
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The WestCoast Vance Hotel features 165 guestrooms with one double, one queen, or two double beds, each of which can accommodate up to four guests. Other room amenities include: ?
Rooms include WestCoast Vance Hotel amenities include The Yakima Grill - Enjoy Santa Fe cuisine with a Northwest twist. Breakfast is served daily.?
Directions from Seattle-Tacoma Airport to Vance Hotel: Take I-5 North to Seneca Street Exit 165 (left exit). Proceed to the stoplight and turn right on Sixth Avenue. Follow Sixth Avenue six blocks across Stewart Street, and turn right on Westlake Avenue (at McDonald's). Turn right on Virginia Street, and right on Seventh Avenue. The hotel garage is a 1/2 block down on the right. ?